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Cherry Cheesecake Puppy Chow

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This Cherry Cheesecake Puppy Chow is a sweet and tangy twist on the classic snack mix. Combining crispy rice cereal, creamy white chocolate, and a burst of cherry flavor, it’s a treat that’s as irresistible as it is delicious. With the richness of cheesecake and the tartness of cherry, this snack mix is perfect for any occasion, from casual gatherings to holiday parties. The crunchy texture, creamy coating, and pop of fruity flavor make this puppy chow a crowd-pleaser, and it’s sure to disappear quickly. Simple to make and fun to snack on, this Cherry Cheesecake Puppy Chow is a perfect blend of indulgent flavors.

Ingredients

Scale
  • 4 cups Rice Chex or Corn Chex cereal
  • 1 ½ cups white chocolate chips
  • ¼ cup cream cheese, softened
  • ½ teaspoon vanilla extract
  • 1 ½ cups powdered sugar
  • ½ cup freeze-dried cherries, crushed (or cherry Jell-O powder)
  • 1 tablespoon graham cracker crumbs (optional, for extra cheesecake flavor)
  • Red sprinkles (optional, for garnish)

Instructions

  • Prepare the cereal: In a large bowl, place the Rice Chex cereal. Set aside.
  • Melt the white chocolate and cream cheese: In a microwave-safe bowl, combine the white chocolate chips and softened cream cheese. Microwave in 30-second intervals, stirring after each interval until the mixture is smooth and fully melted.
  • Add flavorings: Stir in the vanilla extract and crushed freeze-dried cherries (or cherry Jell-O powder) into the melted chocolate mixture until fully combined.
  • Coat the cereal: Pour the melted cherry cheesecake mixture over the cereal and gently stir until the cereal is evenly coated.
  • Add powdered sugar: Transfer the coated cereal to a large resealable plastic bag or another bowl with a lid. Add the powdered sugar, seal the bag, and shake gently until the cereal is fully coated with the sugar mixture.
  • Optional cheesecake touch: For an added cheesecake flavor, sprinkle in some graham cracker crumbs and shake again.
  • Cool and serve: Spread the coated puppy chow onto a baking sheet lined with parchment paper to cool. Once cooled, sprinkle with red sprinkles for a festive touch (optional).
  • Store: Store the Cherry Cheesecake Puppy Chow in an airtight container for up to 1 week.

Notes

  • Cherry Flavor Options: If you don’t have freeze-dried cherries, cherry Jell-O powder or cherry extract can be used to get that tart cherry flavor.
  • Substitute for cream cheese: For a lighter version, you can substitute the cream cheese with Greek yogurt or a cream cheese substitute.
  • Extra toppings: For extra sweetness and texture, sprinkle mini chocolate chips or chopped nuts on top before serving.
  • Make ahead: This snack mix can be made ahead of time and stored in an airtight container, making it perfect for party prep or as a gift.

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Find it online: https://inqelab.com/cherry-cheesecake-puppy-chow/