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Easy No Bake Pecan Pie Dip Recipe

This Easy No-Bake Pecan Pie Dip is a quick and delicious dessert that combines the rich, sweet flavors of classic pecan pie in a creamy dip form. Perfect for holidays, potlucks, or just a cozy treat, this dip features the crunchy goodness of pecans with a smooth, velvety filling. Ready in just minutes and requiring no baking, it’s the ideal easy dessert when you’re craving something sweet without the hassle of the oven. Serve it with graham crackers, apple slices, or even pretzels for a delightful and versatile snack that everyone will love.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup brown sugar
  • 1/2 cup heavy cream
  • 1 tsp vanilla extract
  • 1 cup chopped pecans (or more, as desired)
  • 1/4 cup caramel sauce (optional, for extra flavor)

Instructions

  • Beat the cream cheese: In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
  • Add sugars and vanilla: Gradually mix in the powdered sugar, brown sugar, and vanilla extract until fully incorporated.
  • Whip the cream: In a separate bowl, beat the heavy cream until stiff peaks form, then gently fold it into the cream cheese mixture.
  • Add pecans: Stir in the chopped pecans, reserving a small handful for garnish if desired.
  • Optional caramel: Drizzle in caramel sauce for an extra layer of flavor and stir gently.
  • Serve: Transfer to a serving dish, top with reserved pecans, and serve with crackers, apple slices, or any dipping item of your choice.

Notes

  • This dip can be made ahead of time and stored in the fridge for up to 2 days.
  • For extra flavor, use toasted pecans.
  • If you prefer a thicker dip, use less heavy cream or chill the dip before serving.

Keywords: No-Bake Pecan Pie Dip, Easy Dessert Dip, Pecan Pie Dip Recipe, Quick Dessert Ideas, No Bake Sweet Treats, Pecan Dessert Dip