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Magical Christmas Fudge Recipe for the Holidays

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Make the holidays extra special with Magical Christmas Fudge! This rich, creamy fudge is the perfect festive treat, combining decadent chocolate with a sprinkle of holiday magic. Swirled with vibrant red and green accents and topped with festive sprinkles, this no-bake dessert is as delightful to look at as it is to eat. Perfect for gift-giving, parties, or a cozy night by the fire, this fudge is sure to bring cheer to your celebrations.

Ingredients

Scale
  • 3 cups semi-sweet chocolate chips
  • 1 (14 oz) can sweetened condensed milk
  • 1 tsp vanilla extract
  • ½ tsp salt
  • Red and green food coloring gel
  • Festive sprinkles for topping

Instructions

1️⃣ Melt the Chocolate:
In a medium saucepan, combine the chocolate chips and sweetened condensed milk. Cook over low heat, stirring constantly, until the chocolate is completely melted and smooth.

2️⃣ Add Flavoring:
Remove the saucepan from heat and stir in vanilla extract and salt. Mix well.

3️⃣ Create the Swirls:
Divide the mixture into three portions. Leave one portion plain and mix red food coloring into the second portion and green food coloring into the third.

4️⃣ Assemble the Fudge:
Line an 8×8-inch baking pan with parchment paper. Spoon the plain, red, and green mixtures into the pan in dollops. Use a knife or toothpick to gently swirl the colors together to create a marbled effect.

5️⃣ Decorate:
Sprinkle festive sprinkles evenly over the top of the fudge. Gently press them into the surface to stick.

6️⃣ Chill and Set:
Refrigerate for at least 2 hours or until firm. Once set, lift the fudge out of the pan using the parchment paper and cut into squares.

Notes

  • Use white chocolate chips instead of semi-sweet for a different flavor.
  • Store fudge in an airtight container in the refrigerator for up to 1 week.

Keywords: magical Christmas fudge, holiday fudge recipe, festive fudge

Find it online: https://inqelab.com/magical-christmas-fudge-recipe-for-the-holidays/