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Delightful White Christmas Punch Recipe for the Holidays

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Make this festive White Christmas Punch for your holiday celebrations! Creamy coconut, pineapple, and sparkling fizz make it perfect for Christmas parties.

Ingredients

Scale
  • 1 cup coconut milk (unsweetened or sweetened based on preference)
  • 2 cups pineapple juice
  • 2 cups lemon-lime soda (e.g., Sprite) or ginger ale, chilled
  • 1/2 cup white cranberry juice, chilled
  • 1/4 cup simple syrup (optional, adjust for sweetness)
  • Ice cubes
  • Garnish: cranberries, sprigs of rosemary, or coconut flakes

Optional (For Adults):

  • 1/2 to 1 cup white rum or coconut rum

Instructions

  1. Prepare the Base:
    • In a large punch bowl or pitcher, combine the coconut milk, pineapple juice, and white cranberry juice. Stir until well mixed.
  2. Add the Fizz:
    • Gently pour in the lemon-lime soda or ginger ale. Stir carefully to keep the bubbles intact.
  3. Sweeten to Taste:
    • Taste the punch and add simple syrup if you prefer a sweeter drink.
  4. Serve:
    • Add ice cubes to the punch bowl or directly to glasses.
    • Ladle the punch into individual glasses and garnish with cranberries, a rosemary sprig, or a sprinkle of coconut flakes for a festive touch.
  5. Optional (Alcoholic Version):
    • Stir in the white rum or coconut rum before serving.

Notes

  • Make Ahead: Combine the coconut milk, juices, and simple syrup ahead of time. Add the soda just before serving to retain fizz.
  • Dairy-Free Option: Use a plant-based coconut beverage if desired.
  • Holiday Flair: Freeze cranberries and rosemary in ice cubes for an elegant look.

Keywords: White Christmas Punch, holiday punch, coconut punch, Christmas drinks, non-alcoholic festive punch

Find it online: https://inqelab.com/white-christmas-punch-recipe/